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Bistro Menu

Our Bistro menu is served in the bar or seating area on a evening 6.30 till 8pm
 
 
Starters

Monks Soup of the Day with crusty roll  £3.99

Thai Fish cake with Sweet chilli sauce   £5.25

Grilled Black Pudding with Roasted apple marmalade   £4.95

Duck filled Filo parcels with a Plum sauce £5.50

North Atlantic Prawns nestled in Marie sauce sat on a bed of mixed leaves & Pink grapfruit.    £5.50

Fan of fresh seasonal melon dressed with a Raspberry coulis with fresh fruit Sorbet      £4.95 

 

Mains

The Monks Friar Tuck burger ( home made ½ lb prime steak ) with or without Bacon & Cheese topping     £8.95

Breast of Chicken, asparagus & Cherry tomato salad

with a mustard dressing     £8.99     

Orange & coriander marinated Salmon with a Asian dressing  £9.99

Beer battered posh fish & chips with Mushy peas   £8.99

Home made Steak & Ale pie with a puff pastry hat      £8.99

Goats Cheese, hazelnuts & caramalised onion Filo

parcels, honey dressed leaves      £9.99

Roasted Vegetable lasagna with tomatoes & rocket salad   £8.99

 

Sweets

Sticky  Toffee pudding, Butterscotch sauce & vanilla ice cream   £4.95

Fresh cream Meringue with seasonal fruit & raspberry couilis  £4.95

Chocolate chip Brownies with ice cream or clotted cream   £4.95

Treacle tart with Clotted cream       £5.50

Vanilla Rice pudding with homemade Strawberry jam   £4.95

 

Tea & Coffee available.